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EATINGtheCOAST

Creative Healthy Cooking Class

Acupuncture and Natural Medicine Clinic • Cannon Beach

THIS CLASS is the 2nd in the raw food series. The focus is Italian inspired foods. The class will be making pasta out of zucchini and topping it with a delicious walnut-based pesto. Also, you also be learning how to make non-dairy parmesan. Dessert will be a delicious and nutritious cheesecake!! It too will be nut based and low glycemic index and much lower calorie content than the beloved and not so healthy traditional cheesecake.

This class is vegan and gluten free. Must RSVP for class by Wed, Aug. 10th. Call Genevieve at 503-436-2255. CHECK OUT cannonbeachacupuncture.com for recipes.

Every 2nd Thursday of the Month!!! Class No. 4, Thursday, August 11th @ 6:30pm-8pm, Location: 1457 S. Hemlock St. Cannon Beach.