Categories
EATINGtheCOAST

La Cabana Opens in South Astoria

La Cabana
Astoria’s former High Wheeler restaurant, which closed early this year, is under new ownership and has been repurposed into Restaurante “La Cabana”. La Cabana opened on May 28, serving a limited menu of authentic Mexican food. The eclectic seating fixtures and gorgeous views of Youngs Bay have been retained from the eatery’s previous incarnation.

The food at La Cabana is fast, inexpensive, and good. Tacos, gorditas, burritos and sopes are made fresh to order. Tortillas are homemade on site. Menudo is available on Saturdays and Sundays. Entrees are $5.99 (or $1.75 for a single taco).

Soft drinks are available and include Jarritos, Mexican Coca Cola, horchata (made fresh daily), as well as generous pours of Pepsi products, all ranging from  $1.75 – $2.

Note: Payment at La Cabana is currently cash only (as of May 30).  Checks and debit/credit cards are not accepted at this time, but the restaurant owners hope to change this policy in the near future. Look for expanded menu offerings soon.

Restaurante “La Cabana”
Open 9am – 8pm every day.
35431 Highway 101 Business, Astoria
503-791-8890

By Elia Seely

eating the coast/food groove is a bright new slice in HIPFiSH showcasing the burgeoning local food scene in the columbia pacific region - from farm/sea to fork, community gardening, growing, consuming, eating out, and raising a living - stay tuned and watch as we nurture and grow this section in sync with the locovore movement . Eating the Coast Editor
Elia Seely wants to hear from you - news, events, issues.